Fried Okra and Shrimp

Methods/steps

1. In a large frying pan/ skillet, add 3 tbsp of oil and heat over med-high heat
2. Add ½ of the following: onion, garlic, tomato, and fry for 5 mins.
3. Add salt, black pepper and shrimp—mix and cook for 2 minutes
4. Add okra and remainder of onion, garlic and tomato. Add 3 tbsp of oil and hoisen sauce; turn and mix. Continue cooking for 5 minutes
5. Turn heat up on high and cook for an additional 10 minutes (you must keep stirring and watch to make sure the okra does not burn)