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Beef Curry
Created by Buffet Queen, Tuesday, 13 May 2008
Description
This is not a traditional beef curry recipe. I make this to eat as a side dish with dahl.Ingredients
At a glance
Curries
Serves
4-6
- 2 medium onions chopped
- 10 garlic cloves minced
- 2-3 wri-wri pepper (optional)
- 2 tbsp oil
- 1/4 tsp black pepper
- 11/4 tsp salt
- 2 tsp curry powder
- 1 tsp masala
- 1/2 tsp soya sauce
- 1 1/2 tbsp tomato paste
- 1/2 tsp sweet soya sauce
- 1 green onion
- 4 cups water
- 3-4 medium potatoes (peeled and cut into four)
- 1 1/2 pounds of stewing beef
Methods/steps
- Heat oil on medium-high heat
- Add onion, garlic, pepper and cook for 1 - 2 mins
- Add beef and stir until well mixed
- Add black pepper, salt, curry powder, masala, tomato paste and stir
- Add soya sauce and stir
- Add green onion and potatoes, then stir and mix
- Add water and bring to a boil
- Preassure for 20 mins on med-high heat
- Once cooled down, remove lid and boil for 10 -15 mins to reduce gravy